Spicy Chickpea Salad Sandwich - Gourmet Gurus, Mains Recipe

Ingredients

• 1 (14.5 ounce) can chickpeas, drained and rinsed
• 2 tsp olive oil
• 1/4 tsp cayenne pepper
• Salt and freshly ground black pepper
• 1/2 cup mayonnaise
• 1/4 cup oil-packed sun-dried tomatoes
• 1/4 cup roasted red peppers, drained
• 1/4 cup loosely-packed fresh basil leaves
• 1/4 cup mayonnaise
• 1 tbsp purchased or homemade pesto
• 4 flatbreads
• 4 Persian cucumbers, thinly sliced on the bias
• 2 cups shredded lettuce