Chickpea Masala Sandwich Recipe | Samsung Food App
We'll find any excuse to add chickpeas to our favourite meals. Here we combine them with spices, yoghurt and mayo to create a truly epic sandwich.
Ingredients
- olive oil
- 1 x 400g / 14.1oz tin of chickpeas, drained + rinsed
- salt + pepper
- 2 garlic cloves, peeled + chopped
- 1 thumb of fresh ginger, peeled + chopped
- 1/2 red chilli, chopped
- 1.5 tsp cumin powder
- 1 tsp paprika
- 1 tbsp tomato purée
- 1/4 cup vegan mayonnaise
- 1/4 cup vegan plain yoghurt
- 4 slices of bread, or gluten-free bread
- mango chutney
- baby spinach leaves
- tomato, sliced
- cucumber, sliced
- red onion, sliced
- 1 small handful of fresh coriander
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