Salmon Pie - Alberta Milk

Ingredients

• 2 (large) Potatoes, peeled and cut into pieces
• 1 cup (250 ml) Carrots, chopped
• 1 cup (250 ml) frozen Peas
• 2 tbsp (30 ml) Butter
• 2 tbsp (30 ml) Flour
• 2 cups + 1/2 cup (500 ml + 125 ml) warmed Milk
• 1 can (213 g) Salmon
• 1/4 tsp (1 ml) Dill
• 1 tsp (5 ml) each Salt and pepper, approximately
• 1/2 cup (125 ml) Cheddar cheese, grated and divided