Appetizer à LItalienne Cocktail Recipe
Discover how to make an Appetizer à lItalienne using Rosso/sweet vermouth, Fernet liqueur, Gomme syrup and Absinthe in just 5 easy to follow steps
Keywords
- appetizer à litalienne cocktail recipe
- rosso/sweet vermouth
- fernet liqueur
- gomme syrup
- absinthe
- nick & nora glass
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Cooking tools:
- Nick and nora glass
- Mixing glass
- Bar spoon
- Fine-mesh sieve
- Peeler
- Paring knife
Ingredients
- 45 ml Rosso/sweet vermouth
- 22 1/2 ml Fernet liqueur
- 2 1/2 ml Gomme syrup
- 1 dash Absinthe
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