Chicken & Coconut Curry | Your Co-op

Ingredients

• 450g Co-op British chicken breast fillets, cut into pieces
• 2 tsp turmeric
• 1 tbsp Co-op olive oil
• 1 onion, finely chopped
• 2 garlic cloves, finely chopped
• 1 red chilli, deseeded and finely chopped, plus extra to serve
• 5cm ginger, finely chopped
• 2 tbsp garam masala
• 60g Co-op ground almonds
• 400g can Co-op chopped tomatoes
• 400ml can Co-op coconut milk
• 400g can Co-op chickpeas, drained and rinsed
• 1 red and 1 yellow pepper, deseeded and sliced
• 250g pack Co-op microwave wholegrain rice, to serve
• Small handful coriander