How To Cook Frozen Salmon (Best Methods)
This frozen salmon in the air fryer is rich, tender, and flakey. It is no thaw and the perfect weeknight time saver.
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Cooking tools:
- Air fryer
- Oven
- Pastry brush
- Instant-read thermometer
- Baking dish
- Fork
- Paper towel
Ingredients
- 240 g 2 fillets frozen salmon ( (£4.75))
- Optional fresh coriander to serve
- 1 tsp brown sugar
- 3 tbsp soy sauce
- 1 tbsp rapeseed oil
- 1 tsp dried coriander
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