Methi Puri | Methi Poori in Air Fryer
Methi Puri | Methi Poori in Air Fryer is a crispy snack flavoured with fenugreek leaves. These are made in the air fryer with whole wheat flour hence are very healthy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Air fryer
- Rolling pin
- Mixing bowl
- Airtight container
Ingredients
- Methi/Fenugreek leaves - 1/2Ccup chopped
- Whole wheat flour - 1 Cup
- Oil - 1/2 Tablespoon + 2 Teaspoon
- Salt - to taste
- Powdered sugar - 1 Tablespoon
- Ginger-Green chilli paste - 1 Teaspoon
- Sesame seed - 1 Teaspoon
- Red chilli powder - 1 Teaspoon
- Turmeric powder - 1/2 Teaspoon
- Water - for making dough
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