Classic Midwest Maid Rites with Juicy Ground Beef
Savory Maid Rites made with seasoned beef and onions served on soft buns with pickles. A Midwest comfort food favorite.
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Ingredients
- 1 1/2 pounds ground beef (85/15 preferred)
- 1 small onion, finely chopped
- 1/2 cup beef broth
- 1 tablespoon yellow mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon light brown sugar (optional)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt, to taste
- Black pepper, to taste
- 6 hamburger buns, soft white style
- Dill pickle chips
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