American barbeque ribs recipe | Meaty | Woolworths TASTE
Enjoy tender pork spareribs coated in a sweet and tangy American- style barbeque sauce. Serve with baked potatoes, sour cream and chives. Perfect for any occasion
Ingredients
- 2 pork spareribs racks, about 500 g each
- Sea salt and freshly ground black pepper
- Baked potatoes with sour cream and chopped chives, for serving
- For the marinade, mix:
- 2 T oil
- 6 T tomato sauce
- 2 garlic cloves, crushed
- 2 T maple syrup or runny honey
- 1 T soft brown sugar
- 1/2 cup orange juice
- 1/4 cup lemon juice
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