Hyderabadi Biryani | Times Now

Ingredients

• 2 cup basmati rice
• 4 cup water
• 3 leaves bay leaves
• 5 pieces cloves
• 3 As required green cardamom
• 1 piece cinnamon stick
• 1 teaspoon oil
• 1 As required salt
• 500 grams chicken
• 1 cup yogurt
• 2 tablespoon ginger garlic paste
• 2 teaspoon red chilli powder
• 1 teaspoon turmeric powder
• 2 teaspoon garam masala
• 1/2 teaspoon cumin powder
• 1/2 teaspoon coriander powder
• 4 As required green chilles
• 1 As required lemon
• 1/2 cup fried onion
• 2 tablespoon coriander leaves
• 2 tablespoon mint leaves
• 2 tablespoon ghee
• 1/4 cup milk
• 1 strands saffron