Pink Peppercorn Spritz Cookies | Oregonian Recipes
Our current penchant for adding pepper to sweets isn’t so new; a lot of Old World sweet breads and cookies (the eponymous pfeffernusse, for instance) contain...
Ingredients
- 1 cup unsalted butter
- 1/2 cup extra-fine sugar
- 1 egg
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 2 1/ 4 cups all-purpose flour
- About 1/4 cup finely ground pink peppercorns
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