Fruits Stuffed Waffle | Professional Waffle Mix | Ampi.be

Fruits Stuffed Waffle | Professional Waffle Mix | Ampi.be

ampi.be

The recipe for making fruit waffles with a professional quality pastry mix. The preparation steps for a tasty filled Belgian waffle.

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Ingredients

  • Stuffed Waffle Mix: 1000g
  • Butter: 300g
  • Fresh Yeast: 50g
  • (or dry yeast): 15g
  • Water: 375ml

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