Shrimp Fried Rice | Fity

Ingredients

• basil leaves
• 0.5 teaspoon pepper
• 2 tablespoons butter
• 1 chicken bouillon cube
• 0.5 teaspoon curry powder
• 1 large egg
• 2 cloves garlic
• 0.5 teaspoon ginger
• 1 cooking spoon of olive oil
• 0.5 bulb of onions
• 1.5 cups rice
• 1 cup vegetables
• 4 servings salt
• 1 cup shrimps
• 2 tablespoons soy sauce
• 1 pinch thyme