Shrimp Fried Rice | Fity

Ingredients

• basil leaves
• 1/2 teaspoon pepper
• 1/2 teaspoon butter
• 2 tablespoons chicken bouillon cube
• 1 curry powder
• 1/2 teaspoon egg
• 1 large garlic
• 2 cloves ginger
• 1/2 teaspoon cooking spoon of olive oil
• 1 bulb of onions
• 1/2 rice
• 1 1/2 cups vegetables
• 1 cup salt
• 4 servings shrimps
• 1 cup soy sauce
• 2 tablespoons thyme
• 1 pinch pepper
• 1/2 teaspoon