Recipe for Quinoa Fritters From The Latin American Cookbook

Recipe for Quinoa Fritters From The Latin American Cookbook

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Enjoy this recipe for Quinoa Fritters from The Latin American Cookbook, a definitive work that celebrates Latin America’s rich culinary diversity.

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Ingredients

  • 1 cup (170g) quinoa
  • 2 cups (475ml) water
  • 1 egg, beaten
  • 1 tablespoon flour
  • 2 tablespoons vegetable oil
  • Salt

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