Beef Tinga by The Hangry Latina - FoodSocial
If you’ve never heard of Tinga it’s basically shredded beef that’s cooked with chipotle, tomatoes, and broth. It’s a little Smokey- with some mild heat, but ove
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Ingredients
- 2 lb Flank Steak
- 1 cup Beef Bone Broth
- 1/2 whole Onion
- 4 whole Bay Leaf
- 1 pinch Real Salt - Redmond
- 2 1/2 lb Ground Pork
- 16 oz Tomato Sauce
- 1 - 2 pieces Chipotle Peppers in Adobo Sauce
- 1 Tbsp Chicken Bouillon
- 1 Tbsp Garlic Powder
- 1 whole Tostadas
- 1 Tbsp Sour Cream
- 1 bunch Cilantro
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