Stuffing - CookingHub

Ingredients

• 4 cups of bread of your choice - diced (*)
• ½ TSP of salt
• ¼ TSP of pepper
• 3 TBSP of frying oil (any kind) (adjust if needed)
• 1 onion - peeled and finely chopped
• 5 diced
• ½ stick of unsalted butter - sliced into thick slices (2 OZ)
• ¼ cup of sage - fresh and finely chopped
• 2 TBSP of rosemary - fresh and finely chopped
• ¼ cup of basil - fresh and finely chopped
• 1 clove of garlic - peeled and grated (or pressed)
• Pinch of salt
• Pinch of pepper
• 2 cups of vegetable broth