Broiled Salmon in Wine Dijon Sauce Recipe - (4.7/5)
These perfectly flavored salmon fillets are topped with an elegant wine Dijon sauce that complements the fish perfectly, while still keeping a low Points Plus total....
Keywords
- Broiled Salmon in Wine Dijon Sauce
- recipe
- salmon
- Main Ingredients
- fish
Ingredients
- Ingredients
- 1 1/2 lbs salmon, skin removed, cut into 4 fillets
- 1/2 cup white wine
- 2 tbsp light butter (I used Brummel & Brown)
- 2 shallots, minced
- 1 tbsp Dijon
- 2 tbsp fresh dill, chopped
- Salt and pepper to taste
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