Baked Salmon with Garlic and Dijon for 4 Servings - Fiona Recipes

Baked Salmon with Garlic and Dijon for 4 Servings - Fiona Recipes

fionarecipes.com

Master baked salmon with garlic and dijon using our step-by-step timing guide. Includes a common mistakes checklist. Perfect for healthy weeknight dinners.

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Ingredients

  • 1.5 lbs salmon fillet, center-cut, skin-on
  • 1 tsp kosher salt
  • 0.5 tsp cracked black pepper
  • 3 tbsp Dijon mustard
  • 3 cloves garlic, minced
  • 1 tbsp unsalted butter, melted
  • 1 tbsp honey
  • 1 tbsp fresh lemon juice

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