Burgen Herb & Jalapeno Scrambled Eggs on Toast - Grains & Legumes Nutrition Council

Burgen Herb & Jalapeno Scrambled Eggs on Toast - Grains & Legumes Nutrition Council

www.glnc.org.au

Delightful Burgen Herb & Jalapeno Scrambled Eggs on Wholemeal Toast for a tasty breakfast. Perfect with fresh herbs and spinach.

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Ingredients

  • 2 slices Bürgen Wholemeal & Seeds bread, toasted
  • 2 free range eggs
  • 2 tsp chopped flat leaf parsley
  • 2 tsp finely chopped chives
  • Freshly ground black pepper
  • 2 tsp finely chopped jalapeno in brine
  • 1 cup baby spinach leaves
  • Extra herbs, to serve

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