Chocolate Chip Ricotta Cake - Once Upon a Chef

Name: Chocolate Chip Ricotta Cake - Once Upon a Chef
Ingredients: 1¾ cups all-purpose flour (preferably King Arthur), spooned into measuring cup and leveled-off; 2 teaspoons baking powder; 1 teaspoon salt; 1½ sticks (12 tablespoons) unsalted butter, softened; 1½ cups sugar; 3 large eggs; 1 tablespoon pure vanilla extract; 1⅔ cups whole milk ricotta cheese, preferably Galbani brand; 1¼ cups mini chocolate chips

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TESTED & PERFECTED RECIPE – This chocolate chip ricotta cake has a rich flavor and unbelievably moist texture.

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Ingredients

1¾ cups all-purpose flour (preferably King Arthur), spooned into measuring cup and leveled-off
2 teaspoons baking powder
1 teaspoon salt
1½ sticks (12 tablespoons) unsalted butter, softened
1½ cups sugar
3 large eggs
1 tablespoon pure vanilla extract
1⅔ cups whole milk ricotta cheese, preferably Galbani brand
1¼ cups mini chocolate chips