Dark Chocolate Fondue recipe | PCC Community Markets
This silky-smooth blend is fabulous for dipping all your favorite fondue items, yet it works equally well as a decadent, ganache-style sauce for drizzling or as a base for cozy hot chocolate. Poured...
Ingredients
- 1 1/4 cups heavy cream
- 2 tablespoons unsalted butter
- 1 tablespoon maple syrup
- 8 ounces dark chocolate, finely chopped
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