Ina's Tiramisu Recipe | Food Network UK
This mouth-watering recipe is ready in just 15 minutes and the ingredients detailed below can serve up to 8 people.
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Cooking tools:
- Stand mixer
- Coffee maker
- Baking dish
- Whisk
- Mixing bowl
- Measuring cup
- Peeler
- Plastic wrap
- Refrigerator
Ingredients
- 6 extra-large egg yolks, at room temperature*
- 50g caster sugar
- 120ml good dark rum, divided
- 375ml brewed espresso, divided
- 500 550g mascarpone cheese
- 30 Italian ladyfingers, or savoiardi
- Bittersweet chocolate, shaved or grated
- Icing sugar (optional)
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