How To Make Midsummer’s Fizz - Best Recipe | Charleston Magazine

Name: How To Make Midsummer’s Fizz - Best Recipe | Charleston Magazine
Ingredients: Lemon, washed and cut into wedges; Lime, washed and cut into wedges; Orange, washed and cut into wedges; 3 oz. High Wire Silver rum; 2 oz. lemongrass-ginger syrup, recipe follows; 1/2 cup macerated summer fruit, recipe follows; 12 oz. sparkling white wine; Fresh mint, for garnish

charlestonmag.com

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Ingredients

Lemon, washed and cut into wedges
Lime, washed and cut into wedges
Orange, washed and cut into wedges
3 oz. High Wire Silver rum
2 oz. lemongrass-ginger syrup, recipe follows
1/2 cup macerated summer fruit, recipe follows
12 oz. sparkling white wine
Fresh mint, for garnish

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How To Make Midsummer’s Fizz - Best Recipe | Charleston Magazine

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