CHICKEN SUPREME – nanilovestocook

CHICKEN SUPREME – nanilovestocook

nanilovestocook.com

Delicious chicken coated with ground masala chutney, baked to perfection—simple yet uniquely flavorful, from Femina Magazine.

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Ingredients

  • 1 kg chicken pieces (boneless or with bone)
  • 3 medium onions (chopped)
  • 3 tsp ginger/ garlic paste
  • 1 tbsp khus khus (poppy seeds)
  • 1 tbsp chironji ( Charoli seeds)( the English name is Buchanania Lanzan)
  • 1 tbsp roasted chana dal (split baby chickpeas)
  • 12 almonds
  • 8 dry red chilies (preferably byadgi chilies)
  • 2” dalchini (cinnamon sticks)
  • 6 elaichi (cardamom pods)
  • 6 lavang (cloves)
  • 1 tsp shahjeera (caraway seeds)
  • ½ tsp haldi (turmeric powder)
  • salt to taste
  • ½ cup fresh yoghurt

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