Tres leches cake recipe (milk cake) | Good Food
Bake a classic Mexican tres leches cake, sometimes called milk cake, for an afternoon treat or coffee morning – it gets its name from the three types of milk used
Ingredients
- flavourless oil for the tin
- 4 eggs separated
- 200g caster sugar
- 1 tsp vanilla extract
- 200g plain flour
- 1 tsp baking powder
- 100ml milk
- 410g can evaporated milk
- 200ml sweetened condensed milk
- 300ml double cream
- 2 tbsp icing sugar
- pinch cinnamon
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