Stir Fry Vegetables Recipe
Check out this healthy stir fry vegetables recipe. There are 3 serves of vegies in each serve of this recipe.
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Cooking tools:
- Nonstick skillet
- Stove
- Measuring spoon
- Measuring cup
- Cutting board
- Chef's knife
- Spatula
- Mixing bowl
Ingredients
- 1 tbsp olive oil
- 1 medium onion
- thinly sliced
- 1 cup thinly sliced carrots
- 2 cups broccoli pieces
- 2 cups snow peas
- 1 red capsicum
- 1 tbsp reduced-salt soy sauce*
- 1 tsp garlic powder
- 1 tsp ground ginger
- 2 tsp sesame seeds
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