Tomato and Coconut Kurma Recipe
Learn how to make Tomato and Coconut Kurma at home. Get cooking with our easy Tomato and Coconut Kurma recipe and enjoy a delicious Tomato and Coconut Kurma
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Pot
- Colander
- Grater
- Fine-mesh sieve
- Mixing bowl
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Wooden spoon
- Spoon
- Ladle
- Kitchen timer
Ingredients
- 1 kg tomatoes
- 500 gms potatoes
- 1 large onion (thinly sliced)
- 4 green chillies (slit)
- 1 small piece ginger (chopped)
- handful of chopped coriander
- 1 cup shelled peas (optional)
- 1 large coconut (grated)
- 1/2 tsp mustard seeds
- 1/4 tsp turmeric powder
- 2 cloves
- 1/2 tsp cumin sees
- 2 cinnamon sticks
- 2 cardamoms
- 3 tbsp ghee
- salt to taste
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