Peppermint Bark Fudge | Just A Pinch Recipes

Peppermint Bark Fudge | Just A Pinch Recipes

www.justapinch.com

Place candy canes or candies in a large ziptop bag and crush them into fine pieces with a rolling pin or meat tenderizer. You could also put them food processor. Don't leave...

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Ingredients

  • 1 box(es) candy canes or peppermint swirl candies (about 7 ounces), unwrapped
  • 3/4 - 1 package(s) chocolate almond bark
  • 1/2 cup(s) butter
  • 3 cup(s) granulated sugar
  • 2/3 cup(s) evaporated milk
  • 1 teaspoon(s) peppermint extract
  • 7 ounce(s) marshmallow cream
  • 2 cup(s) white chocolate chips

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