Shrimp linguine - 7 Thalasses
Indulge in a flavorful shrimp linguine recipe with sautéed onions, garlic, and a mix of spices. Perfect for home chefs!
Ingredients
- 850 g 7 Thalasses peeled shrimp
- 1 onion, finely chopped
- 1 bunch parsley, finely chopped
- A few leaves fresh spearmint, chopped
- 3 cloves garlic, minced
- 200 g tomatoes, finely chopped or grated
- 60 g extra virgin olive oil
- 10 g salt
- 10 g pepper
- 5 g red pepper flakes
- 10 g sweet paprika
- 400 g linguine
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