Clams Casino
Clams casino is a classic New England dish originating from Rhode Island, in a casino of course, hence its cleverly thought-out name.
Keywords
- dinner
- lunch
- main
- weeknight meals
- easy
- recipe
- clams casino
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Cooking tools:
- Pot
- Slotted spoon
- Paper towel
- Tongs
- Mixing bowl
- Grater
- Cutting board
- Chef's knife
- Spoon
- Oven
- Baking sheet
- Measuring spoon
- Lemon
Ingredients
- 20 little neck clams, scrubbed well
- 4 bacon strips cut into 1/2"- inch pieces
- 2 shallots, diced
- 1/2 cup white wine
- 1/2 cup panko breadcrumbs
- 1/4 cup Parmigiana-Reggiano, grated
- 3 tablespoons unsalted butter
- 1/2 tablespoon parsley, chopped
- 1 lemon, cut into wedges
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