STAR Recipes | Fresh Ideas for Healthy & Flavorful Meals

Ingredients

• 1 sliced leek
• 400 g peas (fresh or frozen)
• 1 medium potato
• 40 ml STAR extra virgin olive oil
• 700 ml vegetable broth
• 20 ml STAR balsamic vinegar of Modena
• Salt and pepper to taste
• A few fresh mint leaves
• A handful of chopped nuts, to taste