Mediterranean Tuna Pockets | TABASCO® Recipes

Ingredients

• 2 teaspoons TABASCO ® brand Original Red Sauce
• 1/4 cup canola mayonnaise
• 2 1/2 tablespoons lemon juice
• 2 (5-ounce) cans Chicken of the Sea® Solid White Albacore Tuna in Water
• 1/4 cup kalamata olives, chopped
• 1/4 cup chopped red onion
• 1/4 cup chopped parsley
• Salt and black pepper to taste
• 2 whole-wheat pita pockets, halved
• 2 cups fresh spinach leaves
• 2 medium tomatoes, sliced