Touchdown Brownie Cups - Snowy the Mouse

Ingredients

• 1 cup butter or margarine (2 sticks)
• 1/2 cup HERSHEY’S Cocoa or HERSHEY’S SPECIAL DARK Cocoa
• 1 cup packed light brown sugar
• 1/2 cup granulated sugar
• 3 eggs
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1/3 cups pecans chopped, divided