Touchdown Brownie Cups Recipe | Hersheyland
Score big with this Touchdown Brownie Cups recipe made with cocoa powder. Baking brownies in a muffin tin is a fun way to change up a classic recipe.
Keywords
- Beginner
- Brownies
- Pecans
- HERSHEY'S
Ingredients
- 1 cup butter or margarine (2 sticks)
- 1/2 cup HERSHEY'S Cocoa or HERSHEY’S SPECIAL DARK Cocoa
- 1 cup packed light brown sugar
- 1/2 cup granulated sugar
- 3 eggs
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 1-1/3 cups pecans chopped, divided
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