Pork belly with spring onions - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 50 g soft dark brown sugar
- 1 tbsp olive oil
- 1000 g pork rashers
- 100 g soy sauce
- 1080 g water
- 500 g spring onions/shallots
- 300 g basmati rice
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