Chilli Chicken - Spicy Recipe - pachakam.com
Learn how to make Chilli Chicken – Spicy at home. This authentic Kerala recipe includes easy step-by-step instructions for Batter fried chicken cook...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 1/2 kg Boneless chicken pieces
- For marination:
- 1 Egg
- Ginger (garlic paste - 1 tsp)
- 1/2 tsp Pepper powder
- 2 tsp Soya sauce
- 1 tsp Kashmiri chilli powder
- 2 tbsp Corn flour
- Salt (as required)
- 4 tbsp Oil
- 2 Onion (roughly chopped)
- 1 tbsp Ginger (chopped)
- 1 tbsp Garlic (chopped)
- 1 Green chilli (chopped)
- 1 Capsicum (roughly chopped)
- 1 tbsp Soya sauce
- 1 tbsp Chilli sauce
- 2 tbsp Tomato sauce
- 1 tsp Vinegar
- 1/2 - Sugar
- 1/2 tsp Ajinomoto (optional)
- Red food colour (optional)
- Hot water (as required)
- 1/2 cup Water
- 1/2 cup Spring onion (chopped)
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