Best Ever Traditional Meatless Meatloaf | Recipe Cart

Best Ever Traditional Meatless Meatloaf | Recipe Cart

getrecipecart.com

With all the traditional seasonings of the original this vegan meatless meatloaf with chickpeas, peppers, and onions is big on flavor topped with a tomato maple

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Cooking tools:

  • Food processor
  • Oven
  • Loaf pan
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Spatula
  • Colander
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Cooling rack

Ingredients

  • 2 cans organic chickpeas/garbanzo beans (drained and rinsed)
  • 1 organic green pepper (chopped)
  • 1 yellow onion (chopped)
  • 1 tsp garlic (minced)
  • 1 tbsp fresh parsley (finely chopped)
  • 2 tbsp tomato paste
  • 1 tbsp vegan Worcestershire sauce
  • 1/2 cup unflavored almond milk (or other unflavored dairy free milk)
  • 2 tbsp ground flax seeds
  • 1/4 cup water
  • 1 cup gluten free breadcrumbs
  • 1 tsp salt
  • 1/2 tsp garlic powder
  • 1/4 tsp pepper
  • 1/4 cup tomato paste
  • 1 tbsp maple syrup
  • 1 tbsp apple cider vinegar
  • 1 tbsp low sodium soy sauce (omit if gluten-free)

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