Rice Dried Fruit Chicken Tajine Recipe - Levana Cooks

Ingredients

• 1/3 cup olive oil
• 2 large onions, sliced very thin (food processor)
• 2 cups brown jasmine or basmati rice
• 2 teaspoons turmeric
• 2 good pinches saffron
• 1 tablespoon cinnamon
• 2 inch piece ginger, grated
• 8 cups water
• 8 chicken cutlets, or 8 boneless chicken thighs, or a combination, diced
• 2 cups dried apricots, or other dried fruit, coarsely chopped
• 2 tablespoons orange flower water
• 1 large bunch flat parsley, minced
• ½ cup slivered almonds or pine nuts, toasted (325 degree oven 12-15 minutes)