Gluten-Free Cinnamon Banana Bread

Ingredients

• 1 cup sorghum flour
• 1/2 cup corn or potato starch
• 1/4 cup tapioca starch
• 1 tsp xanthan gum or guar gum
• 1 tsp baking soda
• 1/2 tsp salt
• 1/2 cup sugar
• 1 large banana
• 3 Tbsp oil
• 3 Tbsp egg whites (see below for sub)
• 1 Tbsp lemon juice or vinegar
• 1 cup milk, milk substitute, or water
• 1 tsp cinnamon (optional)