One-Pot Flavorful Beefaroni

Ingredients

• 30 oz tomato sauce
• 1 lb ground beef
• 2 cups shredded mozzarella cheese
• 1 tbsp Worcestershire sauce
• 2 cloves garlic, minced
• 1 tsp salt
• 1 tsp basil
• 1 tsp oregano
• 2 tsp dried minced onion
• 1 tsp thyme
• 16 oz elbow macaroni