Spicy & Sweet: My Bourbon Infusion with Pecans and Cayenne

Spicy & Sweet: My Bourbon Infusion with Pecans and Cayenne

55recipes.com

Discover the art of homemade bourbon infusion! My spicy pecan bourbon recipe adds a unique kick to cocktails or sips neat. Try it today!

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Ingredients

  • 2 cups (480 mL) bourbon (quality bourbon preferred)
  • 1 cup (120 g) pecans, roughly chopped
  • 1 to 2 teaspoons cayenne pepper (to taste)
  • 1 tablespoon (15 g) brown sugar (optional, for sweetness)

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