Souvlaki Skewers (The Best) | RICARDO
For the best souvlaki skewers, all you need are simple ingredients, like garlic, oil and lemon. Works with both pork and chicken.
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Ingredients
- 1/2 cup (125 ml) olive oil
- 1/2 cup (125 ml) lemon juice
- 2 tbsp dried oregano
- 4 garlic cloves, finely grated
- 2.2 lb (1 kg) boneless, skinless chicken breasts or boneless pork loin roast (from the rib end), cubed
- 1/2 tsp salt
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