How to Make Spicy Stovetop Turkey Kimchi Chili Mac &…

Ingredients

• 8 oz elbow macaroni
• 1 lb ground turkey
• 1 cup chicken broth
• 1 cup kimchi, chopped
• 1 can diced tomatoes with green chilies
• 1 tsp chili powder
• 1 tsp garlic powder
• 1/2 tsp onion powder
• Salt and black pepper to taste
• 2 cups shredded cheese
• 1/4 cup milk
• Sliced green onions for topping
• Additional chopped kimchi for topping
• Crushed red pepper flakes for topping