CrockPot Ribeye Redemption Slow Cooker Steak Bliss
Can a CrockPot redeem ribeye Absolutely This slow cooked CrockPot ribeye is fallapart tender surprisingly easy Get the recipe my top tips CrockPotRibeye…
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Cooking tools:
- Slow cooker
- Skillet
- Tongs
- Instant-read thermometer
- Mixing bowl
- Measuring spoon
- Measuring cup
- Cutting board
- Chef's knife
- Cast iron skillet
- Spoon
- Plate
- Paper towel
Ingredients
- 2 ribeye steaks (about 1-1.5 inches thick, approximately 225-285g each)
- 2 tablespoons olive oil or unsalted butter (30ml)
- 1 teaspoon kosher salt (5ml)
- ½ teaspoon freshly ground black pepper (2.5ml)
- 1 teaspoon garlic powder (5ml)
- 1 teaspoon onion powder (5ml)
- 1 tablespoon Worcestershire sauce (15ml)
- 2 cloves garlic, minced
- ½ cup beef broth or beef stock, low sodium (120ml)
- 1 sprig of fresh rosemary or thyme (optional)
- ½ sliced onion or 4oz sliced mushrooms (optional)
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