Chicken Minestrone Soup | Just A Pinch Recipes
Cook dried beans following quick cook method on the package. Be sure to drain and rinse the beans before adding to the soup.the soup You can use 2 cans instead, if you drain...
Ingredients
- 8 oz - dried cannellini or northern beans, cooked
- 3 slice(s) thick bacon, diced
- 3 - stalks of celery. diced
- 2 - carrots, chopped
- 1 medium onion,chopped
- 1 small zucchini, diced
- 2 clove(s) garlic, minced
- - half small head of cabbage, chopped
- - 1/8 to 1/4 tsp. red pepper flakes
- 6 cup(s) water
- 4 cup(s) low sodium chicken broth
- 2 - bay leaves, dried
- 1 1/2 cup(s) original v-8 juice
- 4 tablespoon(s) dried basil
- - fresh parmesan, shaved or grated to top soup when serving
- 2 cup(s) cooked, chopped chicken
- 1 can(s) petite diced tomatoes, drained
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