Keto Thai Chicken Cabbage Rolls - Sugar-Free Mom
Crunchy Swiss chard wraps filled with spicy, tangy shredded chicken—perfect keto-friendly Thai Chicken Salad rolls perfect for quick, easy weeknight meals.
Ingredients
- 2 cups chicken (cooked, shredded (or 280g))
- 1 cup white cabbage (shredded (or 90g))
- 1 carrot (grated (or 60g))
- 1/3 cup cilantro (fresh, chopped (or 20g))
- 1/4 cup almonds (toasted, chopped (or 36g))
- 1/4 cup green onions (chopped (or 25g))
- 1/2 red pepper (sliced (or 82g))
- 1/4 teaspoon sea salt ((or to taste))
- 10 ounces chard (leaves, stems discarded (or cabbage leaves of choice) (or 280g))
- 1 tablespoon olive oil (for brushing)
- 1/4 cup almond butter (smooth (or 62g) )
- 1 tablespoon low-sodium soy sauce ((or coconut aminos))
- 2 tablespoons sesame oil (toasted)
- 1 tablespoon apple cider vinegar
- 1/2 lime (juiced)
- 1 tablespoon sriracha
- 1 tablespoon fresh ginger (grated)
- 1 clove garlic (minced)
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