Flower Shortbread Cookies – Salamanca Fresh

Name: Flower Shortbread Cookies – Salamanca Fresh
Total time: 60 min
Ingredients: 170g butter, softened; 65g icing sugar; 250g plain flour; 15ml plant milk (unsweetened vanilla almond milk recommended); 3g pink organic colour powder (about 1½ tsp); ¼ tsp organic strawberry flavour concentrate (optional); 125g icing sugar; 15-30ml plant milk; ½ tsp vanilla extract; Chopped freeze-dried strawberries, for garnish

www.salamancafresh.com.au

Pretty, delicate, and lightly flavoured, these strawberry flower cookies are as fun to make as they are to eat. Thank you to Inspiration Apron for this recipe.

View full recipe on www.salamancafresh.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.salamancafresh.com.au.

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