Avocado and Hearts of Palm Salad - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Tradit

Ingredients

• 1 can hearts of palm, drained, and cut into 1″ slices
• ½ head red or green lettuce, washed and roughly chopped
• 1 medium red onion, sliced
• 1 avocado, sliced
• 2 tablespoons apple cider vinegar
• 1 pinch brown sugar
• ¼ teaspoon Dijon mustard
• 2 tablespoons extra-virgin olive oil
• Salt
• Pepper