Chocolate Ice Cream and Caramelised Orange Pancake Recipe | Food Network UK
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Cooking tools:
- Candy thermometer
- Saucepan
- Hand mixer
- Mixing bowl
- Whisk
- Spatula
- Freezer
- Airtight container
- Chef's knife
- Cutting board
- Saute pan
- Fine-mesh sieve
- Nonstick skillet
- Plate
- Stove
- Refrigerator
- Spoon
Ingredients
- 150g plain flour
- 2 eggs
- 300ml milk
- 15ml oil
- Extra oil for frying
- 3 oranges
- 50g caster sugar
- 50ml water
- Carnation Chocolate filling & topping
- 2 large egg whites
- 100ml water
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